Wine Facts for British Columbia Icewine- 500 tons harvested in 2006, yielding an estimated 150,000 litres.
- 253.4 tons harvested in 2005, yielding an estimated 76,020 litres.
- 525 tons harvested in 2004, yielding an estimated 157,500 litres.
- Top varietals are Ehrenfelser, Riesling, Pinot Blanc, Pinot Noir, Merlot, Cabernet Franc, and Gewürztraminer.
Major Wines ProducedTop ten white varietals (by acreage planted) Chardonnay- Pinot Gris
- Gewürztraminer
- Pinot Blanc
- Sauvignon Blanc
- Riesling
- Ehrenfelser
- Semillon
- Viognier
- Auxerrois
Top ten red varietals (by acreage planted) Merlot- Pinot Noir
- Cabernet Sauvignon
- Syrah (Shiraz)
- Cabernet Franc
- Gamay Noir
- Marechal Foch
- Petit Verdot
- Malbec
- Zweigelt
Wine Regions - Fraser Valley
- Okanagan Valley
- Similkameen Valley
- Vancouver Island
- Gulf Islands
Number of WineriesNumber of Vineyards - 464 (wineries and independent growers)
Vineyard Acreage - 2007 - 7,500 acres (est.)
- 2006 - 6,632 acres
Value of 2006 grape crop $34,727,748 Cdn |